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Dunne & Crescenzi
It is a huge asset and relief to have a professional of Mary’s calibre assisting us here at Dunne & Crescenzi in the implementation, training, application and continuous review of essential Health and Safety standards, for both front of house along with the kitchen team. Her team are reliable, conscientious and discreet, and their assistance […]
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Cafe Vero, Parnell Plaza
“We are pleased to recommend Mary Daly and Associates. Inspections and audits are factual, objective and provide a sharp business tool to improve and exceed standards. Updates and new directives are promptly forwarded to us with helpful support.The business service is provided in a professional and efficient manner.” James Flanagan, team leader Cafe Vero, Parnell […]
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Healthy Eating this Christmas! Guest Blog by Brook Catering
“A fresh look at healthy cooking…. So Santa won’t get stuck in the chimney!” Festive greetings to you all!
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FETAC Level 6 HACCP Works!
Mary Daly Associates are pleased to launch the FETAC Level 6 -“HACCP Works-Food Safety Management for Business” This part time programme is designed to enable learners to acquire the knowledge and skills necessary to develop, implement and evaluate their food safety management system, based on the HACCP principals and in accordance with best practice and […]
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Dingle Food Festival Winners
Ailish Moriarty represents Mary Daly & Associates in the Kerry Area. Ailish had a wonderful time at the Dingle Food Festival and was delighted to present award the prize, sponsored by Mary Daly & Associates. The prize was Free Food Safety Training and Customer First Training to the value of €1000. The winners were Murphy’s Icecream […]
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McCarthys of Kanturk
“We have been working together with Mary Daly and associates for about 5 years and find her service ultra professional and a great asset to both our business and the food safety aspect of it. Mary and her excellent team work hand in hand with us to create efficient and practical procedures to cover all aspects of food safety, […]
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Farmgate Café
“Mary Daly and her excellent team have been working with for over ten years, and we value her professionalism and expertise highly. It is crucial in a busy food establishment to have the best advice, back-up, training, application and continuous review of essential Health and Safety standards, for all sections of the business – kitchen […]
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Corry’s Food Hall and Café
“Mary Daly has worked with us at Corrys Foodhall for almost 5 years and in that time has helped us by doing regular inspections, traceability, product labeling, staff training and ACBI Audits in order to become a certified Craft Butcher. I would highly recommend her services and guidance to anyone in food production and sales.” […]
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Country Choice
“At Country Choice we use the services of Mary Daly Associates. We find that the continuing support in staff training combined with the constant auditing of our food safety procurers are fundamental to successfully running our food business in a safe and professional manner.”
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Lily Mai’s Café
“Mary Daly and Associates have been employed by us at Lily Mai’s in Bunratty and Dovehill for the past two years. Mary and her team conduct regular but unannounced hygiene audits of both establishments and submit detailed reports to us. They offer us complete support including customer care and hygiene training.The service has given us […]
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Are you thinking of Starting a new Food Business?
Our associates are licensed food safety trainers & qualified HACCP professionals who will offer completely independent advice, will liaise with your Environmental Health Officer & will support you until you are established. It is said that agri-tourism is the key to economic recovery and as such more & more people are planning to open food […]
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Win €1000 of our High Quality Training with Dingle Food Festival
Mary Daly & Associates are delighted to sponsor Food Safety Training & Customer First Training at the upcoming Dingle Food Festival. Mary and the team have generously sponsored a prize for businesses in the Dingle Peninsula to benefit from Free Food Safety Training and Customer First Training to the value of €1000. The opportunity will […]
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The Power of Technology!
Now we and our clients are smarter, safer and more environmentally friendly. Recently we invested in a piece of software, eCat, to make our job as Hygiene Auditors more efficient, reducing paper and time spent on report writing. Little did I know that the real positive effect would be with our clients? The feedback has […]
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Practical Cleaning & Infection Control – New Training Course!
After many months of planning and hard work, we are truly delighted with the feedback from our new Practical Cleaning and Infection Control Course. We will deliver this course for a number of Public and Private Residential Settings over the next few months. This month we are in Bandon Community Hospital and we will deliver […]
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HIQA Standards on Cleaning and Infection Control. New Checklist!
Today, we implemented for the first time our new Hygiene Audit at a nearby Nursing Home. Today, we implemented for the first time our new Hygiene Audit at a nearby Nursing Home. This infection control audit tool is based on the HIQA audit tool for community settings, which standardizes methods for monitoring both practice and […]
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Killarney Park Hotel
We have been working with Mary Daly Associates for the past six months, they have provided us with a tailor-made HACCP package and training with support which best suits the needs of our organisation. They carry out food safety audits to ensure our hotel operates to the highest food hygiene standards. Lorraine Horan Senior Manager, […]
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Real Benefits of completing Food Safety Training
Please check our website to see our course schedule. We are aware that there is a legal requirement to complete Food Safety Training when working with food, but there can be more rewarding benefits, especially for people that maybe out of work or at a career crossroads. Some recent examples: Two ladies that completed The […]
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SVP Deerpark House
SVP Deerpark House is a Transitional Housing Facility for Homeless People. We cater for people who find themselves out of home and homeless. Our ideology is to integrate people back into the community through structured care planning and by working in partnership with our statutory and voluntary partners. We provide accommodation and meals as part […]
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Bite-Size
Mary Daly’s company has been of tremendous benefit to us over the past couple of years where we can rest assured that our HACCP plan is at all times up to date and fully implemented. Training is available to new recruits within our company at a moments notice to ensure that the system stays in place at all […]
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Farmgate Café
It is a huge asset and relief to have a professional of Mary’s calibre assisting us here at Farmgate Café in the implementation, training, application and continuous review of essential Health and Safety standards, for both front of house along with the kitchen team. Her team are reliable, conscientious and discreet, and their assistance means we are up-to-date […]
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